If you see steam the Sugarhouse is open. We have plenty of 2019 Syrup bottled and ready to go along with maple candy & cream.
After being out of the sugaring business for close to 20 yrs. David Atwood Sr. along with his son, David Atwood Jr. & son-in-law, Gary Gove decided to start making syrup again. In the Spring of 2015 5 Saplings Sugarhouse was established.